Chocolate History And The Growing Of Cocoa The origins of chocolate can be traced back to the ancient Maya and Aztec civilisations in Central America who first enjoyed a much prized spicy drink 'chocolatl', made from roasted cocoa beans. Chocolate was exclusively for drinking until the early Victorian times when a technique for making solid 'eating' chocolate was devised. Throughout its history, whether as a cocoa or drinking chocolate beverage or confectionery treat, chocolate has always been a much sought after food. The s....

Words In Essay: 397 Approximate Pages: 2

You are just minutes away from instant access to viewing this paper along with over 35,000 other essays and term papers. What are you waiting for? That paper isn't going to write itself. Join today and get a ton of help with that paper! Membership Options Price Recurring 1 month  subscription $17.95 Y 3 months subscription $34.95 Y 6 months subscription $59.95 N